Specification & analysis:
Source: From Cephalosporium by Fermentation Technology.
Description: Brown powder with characteristic order and taste
Excipient: No
Particle size: 40-80mesh
Standard: WS-10001-(HD-1280)-2002
Permit No. by SFDA: H33022377
U.S. FDA Registration Number:17217333984
Polysaccharides: More than 10%
Cordycepic Acid (D-mannitols): More than 11%
Adenosine: More than 0.40%
Moisture: Less than 7%
Ash: Less than 6.5%
Remainder: Contamination free, 100% purity
Microbiology and Heavy Metals:
Total Plate Count: Less than 10cfu/g
Total Coliform: 30MPN/100g
Count Yeast and Mold: 10cfu/g
Pb: Less than 1.0mg/Kg
As: Less than 0.5mg/Kg
Hg: Less than 0.005mg/Kg
Cd: 0.05mg/Kg
Aflatoxin B1: Less than 2ug/Kg
Salmonella: Negative